- Create a rich Seafood menu with various main ingredients and raw fish (for example, salmon, tuna, unagi).
- Select fresh fruits and vegetables to make high-quality dishes (like avocado, mango and carrots)
- Manage food prep activities, like boiling rice.
- Experience in Fried Seafood, seafood Burgers, seafood pasta, seafood sandwiches, seafood wraps, seafood taco.
Job Details
| Posted Date: | 2019-05-07 |
| Job Location: | Doha, Qatar |
| Job Role: | Hospitality and Tourism |
| Company Industry: | Hospitality/Tourism/Travel |
| Monthly Salary: | US $1,500 |
Preferred Candidate
| Career Level: | Entry Level |
| Gender: | Male |
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