- Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipesز
- Able to develop, designs, or creates new ideas and items for Pastry Kitchen.
- Create new and exciting desserts to renew hotels menus and engage the interest of customersز
- Ensure excellent quality throughout the dessert offerings
- Checks the quality of raw and cooked food products to ensure that standards are met.ز
- Assists in determining how food should be presented and creates decorative food displays.
Job Details
| Posted Date: | 2019-04-30 |
| Job Location: | Doha, Qatar |
| Job Role: | Hospitality and Tourism |
| Company Industry: | Hospitality/Tourism/Travel |
| Monthly Salary: | US $1,000 |
Preferred Candidate
| Career Level: | Mid Career |
| Gender: | Male |
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