Hotel and Catering Personnel - United Arab Emirates - Greet guests and patrons personally as they enter into the establishmentReceive and record dining reservations on the telephoneEnsure the proper setup of dining and service areasOffer appropriate seats using truly personable demeanorPolitely request guests to wait in waiting area if no table is availableEnsure neatness and cleanliness of stationsPresent menus, make recommendations and take ordersEnsure the quantity of food is sufficient to cater to the number of guestsRelay orders to the kitchen and ensure all orders are filled in a timely and accurate fashionMaintain clean and organized tables and work areaAssist room service staff when neededManage event related work including setting up tables and maintaining both exterior and interior of the restaurantResolve guests’ concerns in a prompt mannerPrepare food and beverages when neededLiaise between staff and customers to ensure great serviceOrder table linens, napkins and other dining room supplies Demonstrated ability to anticipat...
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