Abu Dhabi - To clean agreed designated areas - in accordance with laid-down procedures - morning/evening routines & hygiene requirements To change table linen as required & ensure dirty or damaged linen is counted & exchanged for clean usable items To set tables to laid-down standards - ensuring that all items used are clean - undamaged & in good state of repair To ensure sideboards on stations are adequately stocked with replacement cutlery - linen or other established needs - be they food or equipment To take orders from customers & ensure these are given to the appropriate co-worker to execute To be totally familiar with the composition of the menus & beverages To serve food & beverages in accordance with laid-down standards - but above all in a professional - courteous manner To ensure customers are correctly charged - present the bill & take payment from the customer - in accordance with the procedures of the establishment To at all times be aware of & practice good customer relations...
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