Manaeesh & Saj - Kuwait - Between 40 and 70 percent of your time will be spent preparing menu items according to Manaeesh & Saj specifications You will work with the saj,oven,filling the fatayer and cooking to ensure the highest standards of excellence, quality and cleanliness Your essential responsibilities include, but are not limited to Preparing menu items to Manaeesh & Saj specifications Following safety procedures to ensure an accident –free work environment Providing routine maintenance to equipment Practicing cost control methods through the use of portion control, approved recipes, proper storage and holding techniques and common sense Inspecting products to be sure they confirm to Manaeesh & saj' standards of excellence Calculating portions, volumes and measurements Between 10 and 20 percent of your time will be spent on other responsibilities that include cleaning and washing the Saj area, dough opener machine according to company standards, Planning the production...
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