Open to ARABIC and EUROPEAN candidates
Female, 35 years old and below
Preferably with bachelor’s degree
Minimum 2 years of experience as a Restaurant Manager, preferably in a hotel setting
With business knowledge in health and safety
Must know how to work in a multi-cultural working environment
Strong leadership, motivational and communication skills
Solid Profit and Loss (P&L) management background
Excellent communication skills
Job Details
| Posted Date: | 2018-10-13 |
| Job Location: | Doha, Qatar |
| Job Role: | Management |
| Company Industry: | Employment Placement Agencies/Recruiting |
Preferred Candidate
| Career Level: | Management |
| Gender: | Female |
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