Kuwait - Chef Job Location : Kuwait Job Details : Should have 1-4 years experience in same field Planning of the menu, determine portion size, estimate food requirement and cost and looking on that making the inventory of a particular menu or dish. Supervise and give training to co workers and learn from them also. Maintaining the logs of the food which are maintained as time and temperature control. After finishing work clean and sanitize the station as well as the working freeze and working area and give a proper handover to the other cooks. If any discrepancy or leaking of gas or any problem of utensils comes the immediately should be informed to the Chef in charge. Always maintain the decor if the kitchen. Appoint and schedule kitchen helpers. Interested candidates can apply with updated resume....
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