Director of Operations - Hospitality (Restaurant)

Posted By Gulf Recruitments
Kuwait - - Progressive hospitality management experience - direct foodservice operational experience, with inventory and purchasing knowledge - Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation - Knowledge of P&L accountability and contract-managed service experience is desirable - Ability to offer new ideas and communicate change in a proactive way. About the Recruiter A leading Human Resource consultant based at Mumbai. Providing manpower supply to overseas....

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