Mafraq Hotel - Abu Dhabi - 1.Collects food and beverage orders from the kitchen, returns used china, glass and silver to dishwashing area. 2.Serves food and beverage to guests in established service style and standard. 3.Maintains supplies of china, cutlery and condiments for the side station, and keeps side station clean and orderly. 4.Sets and clears tables ensuring standards are met. 5.Sorts and counts used linen. 6.Attends p......
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